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- Bergamot Baba with candied citron peel
- Braised beef short ribs with winter vegetables and thyme
- Roasted Grapes, Goat Cheese & Thyme Bruschetta (video)
- Polenta Cake with Verbena Syrup (video)
- Kaviari caviar, potato and smoked haddock
- Ossetra Caviar, creamy Institut de Beauvais potato with lime
- Celery where are you? from Ibaiona pig
- Roussillon red apricot cheesecake and Lavender Carla
- Lime trompe-l'œil
- Menton Lemon with bergamot
- Lemon cream and candied fennel
- Crunchy citrus bites with large green basil and ginger
- Coconut geranium dessert
- Coriander mango fingers
- Gariguette strawberries with Bourbon geranium
- Large green basil semolina pudding
- Chausey Islands lobster with courgette flower
- King prawn & caviar of lime
- Marinated wolf fish with lavender zephyr
- Bergamot Orange Caramel French Toasts (video)
- Pineapple and lime panna cotta (video)
- Peach Melba with verbena and red currants
- Little choux with Lady Rose flower
- Garlic & Parsley Mashed Potatoes (video)
- Christmas Mint Chocolate Cookies (video)
- Pear & Tomme Cheese Salad with Lavender Dressing (video)
- Freshly-caught scallops
- John Dory with verbena
- Pea & cilandro soup with coconut milk (video)
- Tarts with porcini mushrooms and parsley
- Turbot, puréed grapes, salsify, lavender and rosemary sauce
- Cream of mushroom with large green basil
- Verbena Marshmallow