Menton Lemon with bergamot
Menton Lemon with bergamot
Happy plant n°57B Late bergamot
A recipe of: Florent Cluzel pastry chef at Le Castet, Martres-Tolosane, Haute-Garonne, France
Menton lemon cased in sugar scented with thyme flower, bergamot sorbet and a few Japan kumquats: lemon in blown sugar, bergamot sorbet scented with Blissful plant late bergamot extract (Baume des Anges), candied kumquats, meringue beads, shortbread crumble, tiramisu cream scented with thyme flower.

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